Japan's first Taco Bell opened in 2015, and with it came the Shrimp and Avocado Burrito. Filled with shrimp, guac, wasabi mayo, lettuce and salsa, this might go down in history as Taco Bell's most edible menu item.
Technically not fast food, but who doesn't love a good butt every now and then?
'Can I get one taco with no shell please?' 'So you want a taco salad?' 'No I want a taco with no shell, idiot.'
Miss Taco Bell beat Miss Burger King for the Miss Fast Food USA Crown this year.